Refined and Mercer Culinary Renaissance 8-Inch Chef's Knife

Designed to breathe new life into a kitchen classic, this high-performing knife boasts a one-piece forged construction. The high-carbon, stain-resistant German cutlery steel is built to withstand the rigors of slicing, dicing, and chopping, thanks to its rust and corrosion-resistant properties. This versatile knife is the ideal tool for a variety of tasks, from cutting fruit and chopping vegetables to cubing meat for your signature dishes.

Holding almost as much importance as the blade itself, the handle provides the perfect grip to ensure safety and comfort with every slice. The Delrin handle's full tang design is triple-riveted for durability and exceptional balance, featuring a rounded spine for a more ergonomic and comfortable grip.

As you slice delicate cuts of beef or prepare chopped salad, the taper-ground edge ensures the sharpness needed to increase efficiency and stability. The one-piece, forged construction of this chef's knife guarantees longer-lasting use, while the full tang blade allows for better balance, enabling users to cut, slice, and dice food safely.

Suitable for culinary students and professionals alike, this knife slices, chops, dices, and minces a large variety of ingredients with ease. The shortened bolster makes sharpening easier by exposing the full blade, and the Delrin handle's ergonomic design provides a secure and comfortable grip.

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